MARATHI MOGGU / KAPOK BUDS – 250 G

206.00824.00

Marathi Moggu, or Kapok Buds, are a unique and nutritious ingredient used in Indian cuisine. These dried flower buds offer a subtle, sweet flavor and are rich in fiber and antioxidants.

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Marathi Moggu, or Kapok Buds, is a unique and aromatic spice predominantly used in South Indian cuisine to create authentic flavors. With its slightly nutty and peppery taste, it enriches dishes like sambars, curries, and masalas. This spice also holds significance in traditional medicine for its digestive and anti-inflammatory properties.

Additional information

Weight1.2 kg
Dimensions26 × 18 × 10 cm
Weight

250g, 500g, 1000g

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